Where Indian Heritage Meets Modern Indulgence -- Tanatan in Muscat
Bilal Kazi
Muscat’s dynamic culinary landscape welcomes a bold new entrant -- Tanatan. With its eclectic flavours and robust menu, Tanatan brings an elegant fusion of India’s timeless flavours with contemporary artistry.
With roots in Mumbai and a celebrated reputation for reinventing Indian gastronomy, Tanatan introduces a dining experience that is both evocative and refreshingly modern.
From aromatic curries to meticulously plated small plates, the menu is a vibrant homage to India’s diverse culinary heritage — reimagined through a global lens. Diners can expect elevated renditions of classics like butter chicken, biryanis, and tandoori grills, alongside signature creations exclusive to Tanatan’s Muscat outpost. Each dish is crafted to surprise the palate while delivering soulful comfort.
The interiors echo Tanatan’s signature style — a seamless blend of antique charm and modern elegance. Bells of all sizes, traditional artefacts, and refined detailing set the stage for memorable meals, whether you’re sharing a leisurely evening with friends or toasting to a special celebration.
With its grand debut in Muscat, Tanatan is poised to redefine Indian dining in the city — where every bite tells a story, and every visit invites you to return for more.
Instagram: @tanatanmuscat
Address: Tanatan, Ramee Guestline Hotel, 2nd Floor, Al Qurum, Post Box 594, Postal Code 114, Muscat, Oman
